Homemade pineapple ice cream

This recipe for homemade pineapple ice cream is so easy to make. Just mix and serve. Make it for a party, for your kids, or even hide it for yourself.


2 cups of frozen pineapple chunks

8 oz frozen whipped topping (like Cool Whip)

3 tbsp. honey or 2 tbsp. sugar

6 oz. pineapple juice


Blend all ingredients in a blender or a powerful food processor until whipped.

If the mixture is too liquid, add 1/4 cup of ice and continue blending.

If the mixture looks too much like a creamy whisk, transfer the mixture to a piping bag with the tip of the star and pour it into cups.

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