Peanut Butter Balls with Rice Krispies

How to make Peanut Butter Balls with Rice Krispies


* 1 cup peanut butter creamy or crunchy

* ¼ cup butter softened

* 1 cup powdered sugar

* 2 cups Rice Krispies cereal slightly crushed

* 2 cups semi-sweet chocolate chips

* 2 tablespoons vegetable shortening


Line cookie sheet with parchment paper or wax paper. In a large bowl, cream together peanut butter, butter, and powdered sugar. Stir in cereal until well combined.

Shape into balls, place on a cookie sheet, and chill for at least 30 minutes. In a large microwave-safe bowl, add chocolate chips and shortening.

Heat for 1 minute and stir, then continue heating for 20-30 seconds and stirring after each interval until chocolate is almost melted. Stir until completely smooth. Dip balls into chocolate and place on a cookie sheet until firm.

Store in an airtight container in the refrigerator for several days or in the freezer for several weeks.

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